Italiano
English 
It is a "young" rice that means that it is a species recently selected from the Arborio rice and it is part of the family of Superfini rices.
Even though it is not well-known outside the traditional area of cultivation, it is a very versatile rice with quite substantial grains and a great value for money.
Use: risotto, baked rice and salad.
Nutritional table
| Nutrition facts | referring to 100 g. product |
|---|---|
| Energy | 1499,4 kJ 353,4 kcal |
| Fatty of which saturated |
1,2 g 0,3 g |
| Carbohydrate of which sugars |
77,1 g 0,4 g |
| Fiber | 2,1 g |
| Protein | 7,5 g |
| Salt | 0,03 g |
Ingredients
Rice
Allergens
Not present
Expiry
24 months from the packaging date
